The Forager's Breakfast

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FESTIVAL: Edinburgh International Science Festival

Foraging experts, author Miles Irving and River Cottage’s John Wright, will lead you on a morning walk around the Botanic Garden to identify edible wild foods, and offer hints and tips on using foraged foods in cooking. You will then be treated to a breakfast of wild delights in the Gateway restaurant, where hosts Miles and John will talk about the menu.

Presented by Royal Botanic Garden Edinburgh

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Tickets from £ 16.00

Running time: 150 mins

07/04/2012

This event has no further performances scheduled at this time

Venue Details

RBGE: Gateway Restaurant

The Royal Botanic Garden Edinburgh (RBGE) was founded in the 17th century as a physic garden. It now extends over four gardens, boasting a rich living collection of plants.

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